Crafted in the Highlands, Celebrated Worldwide
Grown in the fertile volcanic soils of Colombia and Guatemala, our coffees embody tradition, sustainability, and world-class quality. Every cup tells the story of passion, heritage, and excellence.
Cafés del Altiplano is a division of Plateau Harvest.

We are primarily an exporting company registered at the point of origin.

We export coffee from Guatemala and Colombia, both green and roasted.

We also offer other services such as roasting, milling, coffee events and education.
From the Highlands of Latin America
Cafés del Altiplano is rooted in the rich coffee lands of Colombia and Guatemala. Two nations, two legacies, one shared passion: crafting world-class coffee.
Colombia: Balance and Tradition
Recognized globally for its smooth and balanced profile, Colombian coffee thrives in high-altitude regions like Huila, Nariño, and Antioquia. Cultivated in fertile volcanic soils, each bean embodies consistency, quality, and heritage.
Guatemala: Complexity in Every Cup
From regions like Huehuetenango, Antigua, and Atitlán, Guatemalan coffee is celebrated for its bright acidity, fruity notes, and exceptional complexity. Its volcanic soils and diverse microclimates create unique coffees cherished worldwide.
Our Services
Direct Green Coffee
Sourcing at Origin
Thanks to our strategic presence directly in Guatemala and Colombia, we eliminate intermediaries and establish a direct link with coffee farms and producers. This approach allows us to ensure the maximum freshness and quality of our green coffee, guaranteeing complete traceability from bean to destination. By sourcing at origin, we not only obtain a superior product, but we also foster fair and sustainable trade relationships, contributing to the development of coffee-growing communities.


Cutting-edge milling: Altiplano Coffee Mill
Located in the heart of Huila's coffee region, in Neiva, Colombia, is our Altiplano Coffee Mill milling plant. This cutting-edge facility is designed to handle large volumes efficiently and precisely, with a processing capacity of 3.5 metric tons per hour. We utilize advanced technology and a team of experts to ensure an optimal grinding process, preserving the integrity and exceptional flavor profile of every batch of coffee.
Coffee Bar Services and Personalized Experiences
In Guatemala, we take coffee culture to a new level through our coffee bar services for events, specialized coffee cuppings, and coffee education programs. Whether you're looking to elevate a corporate or private event with a specialty coffee station, or want to deepen your coffee knowledge through workshops and guided cupping sessions, we offer a complete and professional sensory experience. We share our passion and expertise to make every cup memorable.

Medium Roast
Dark Roast
Specialty Coffees


Our Mission
Our mission is to bring the authentic flavors and cultural legacy of these renowned coffee-producing areas worldwide.
With an ideal climate and rich soils, Colombia and Guatemala foster exceptional beans, nurtured by dedicated local farmers committed to sustainable practices. From our farms, cooperatives and exporters to your cup, we ensure a product of unparalleled quality, integrity, and innovation.
Certifications
We value sustainability and proudly offer the following certifications.
The seal guarantees a product that meets a set of rigorous social, environmental, and economic standards. It is a system designed to empower farmers and workers in developing countries promoting sustainable practices
Rainforest Alliance certification is based on three pillars: environmental, social, and economic. It ensures that farms protect ecosystems and biodiversity by conserving forests and water, while reducing chemical use.
Certified under the USDA NOP and EU Organic program, this seal guarantees that our coffees are cultivated and processed following strict organic farming practices, free from synthetic fertilizers, pesticides, and GMOs


